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Fried Galunggong with Salted Egg and Tomato Salad Recipe
Ingredients: 4 pieces medium round scad (galunggong), cleaned2 tablespoons coarse sea salt½ cup cooking oilSalted egg and tomato salad:1...
AVicMan BLOG
May 30, 2020
Ginisang Ampalaya with Pork Giniling Recipe
Ingredients 2 large-sized bitter melon (ampalaya) ½ lb ground pork (giniling na baboy) 1 large red bell pepper ½ medium onion 2 medium...
AVicMan BLOG
May 30, 2020
Pancit Bihon Recipe
Ingredients 4-5 tablespoons oil, for frying 2-3 cloves garlic,chopped ½ cup onions,chopped 2 chicken thighs, boiled and shredded (keep...
AVicMan BLOG
May 30, 2020
Pinoy-Style Pork Picadillo Recipe
Ingredients: Pork, minced – 250 g. Potatoes, sliced into small cubes – 1 small Carrots, sliced into small cubes – 1 small Bell pepper,...
AVicMan BLOG
May 30, 2020
Pork & Shrimp Siomai Recipe
Ingredients: 1 cup ground pork 1 cup shrimps, minced 1 cup turnips (singkamas), minced 1 onion, minced 4 tbsp spring onions, chopped 1/4...
AVicMan BLOG
May 30, 2020